Frittata with orange salad
There are a few meals that regular appear in our summer menu - the weather calls for salads. Tarts, pasta with acidic, salsa-like sauces and frittata.
What's not to love about frittata? An eggy, cheesy base that marries with almost anything; a meal that is equally good hot or cold; a meal you can prepare quickly, cooks in several different ways, and you can leave alone until it's ready. Fantastic.